Hmmmm, ice cream that only takes two ingredients and turns out creamy and indulgent? Sounds almost too good to be true! This is a super simple recipe for Nutella ice cream using only Nutella hazelnut spread and evaporated milk. You can churn it up in your ice cream maker or freeze it in the freezer. It just may be worth giving a try. Find out more at ChocolateandZucchini.com.
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