So, keeping on with our biscuit challenge, we are up to miT maT Biscuits.
These are quite rich, so beware of the chocolatey gooey filling!
miT maT Biscuits
Ingredients
¾ cup sugar
1 ½ cup flour
¾ cup cocoa
½ tsp bicarb soda
1 ½ tsp salt
210g butter
Method
1. Cream butter and sugar until light and fluffy.
2. Fold in the dry ingredients until it forms a dough.
3. Roll out between two
No comments:
Post a Comment